Healthy Serving:
Spinach Salad with Strawberries
Ingredients
- 1 lb. spinach
- 1 quart strawberries
- c. vegetable oil
- c. red wine vinegar
- c. sugar or sugar substitute
- 1 tbsp. poppy seeds
- 1 tbsp. sesame seeds
- 1 tbsp. minced onion
- tbsp. Worcestershire sauce
Directions
Wash spinach; tear into pieces. Wash strawberries; cut into halves or
quarters. For the dressing, mix oil, vinegar, sugar, poppy and sesame
seeds, onions and Worcestershire sauce. Shake well in a closed container.
Dressing is better if refrigerated for 1 hour. Pour dressing over salad
just before serving.
Recipe from Newport Hospital's Book of Favorite
Recipes, compiled by hospital staff and friends. More
about Newport Hospital
More recipes
| Tasty articles and tips
Back
|
