Notes for the chef: Spicy Noodle Salad goes well with grilled vegetables and grilled chicken.
Directions: Cook pasta and allow to cool. Prepare sauce by combining all ingredients in a food processor or mixing well in a bowl. Add sauce to pasta and mix well. Serve on beds of lettuce and garnish with cucumbers, carrots and sesame seeds. To toast sesame seeds: Place seeds on foil or flat baking sheet. Bake at 325 for a few minutes, until golden brown. Serves 4.
Recipe from the Frances Stern Nutrition Center at New England Medical Center, Boston.